Today I present my Home Style Bean Curd recipe, which is also referred to as Mapo Tofu. This is comfort food on so many levels.
There are numerous flavors and textures going on with this dish. I also love that you don’t necessarily feel the heat in your mouth, but it releases a flood of heat and endorphins after you eat it. I don’t have many recipes that accomplish that. It is one of my favorite dishes period.
If you like videos like this, it helps if you tell Google Plus with a click here [googleplusone]
Home Style Bean Curd Recipe
If you are having Jasmine Rice, put the following in a pot on high :
For the sauce, combine the following :
Add the following in a wok, or a large pan :
I hope you enjoy this recipe as much as I do 🙂
Leave a Reply